Annie
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Hi there! I’m Annie Hall, and I’m so glad you’re here.
Through Trusted Tour Guide Annie, I’m all about bringing visions to life, whether it’s helping a company cultivate a meaningful team culture or assisting families in preserving memories for generations to come. My goal is to make your project feel both special and seamless, and I bring years of hands-on experience to make that happen.
Our Recipe Tree is especially close to my heart. I created this platform during a time when staying connected felt more important than ever. It started as a gift to my sons to preserve our family’s cherished recipes and stories, and it’s grown into a space where families and groups of all kinds can come together to share their culinary heritage.
What I love most about Our Recipe Tree is how it empowers people to create something lasting—a true legacy filled with love, flavors, and memories. Whether you’re documenting old family favorites, experimenting with new recipes, or working together with others to build something meaningful, I’m here to support you every step of the way.
Of course, this journey wouldn’t have been possible without the amazing support and contributions of those closest to me. I want to give a heartfelt thank you to Jill and Jane—the dynamic duo who have poured their creativity and dedication into making this dream a reality. Your collaboration and energy have been nothing short of inspiring. And to my husband, Ken, thank you for your unwavering support, patience, and belief in me every step of the way. I’m so grateful for all of you.
When I’m not busy working on Our Recipe Tree, you’ll often find me exploring new creative projects, helping people organize life events, or managing online platforms that bring communities together.
Everything I do comes back to one central theme: connection. Whether it’s through food, stories, or shared experiences, I’m passionate about helping people stay close to what matters most.
Thank you for being a part of this journey. I can’t wait to see the memories and traditions you create!
A lake sleepover favorite.
1 hr. and 15 mins
15 mins.
1 hr
4 servings
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It is best to use regular bacon twists and not thick cut.
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This is one of Ken's favorites
5 minutes
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Up to you :)
Mix according to your needs in these ratios.
Serve chilled and let the fun start!
Feel Free to Use Our Bottle Label templates!
The ingredient label on the back and the fun label on the front.
We use 1 L Evian bottles and find that it is easier to work with the labels WHEN THERE IS LIQUID IN THE BOTTLES. So remove the Evian label will the water is still in it.
We then mix up our cocktail recipe as shown on the ingredient list and use a food grade funnel to fill the bottles before we put the home printed files on.
The labels print on standard white paper (8 1/2" x 11") and we cut them out and put them face down on self-laminating sheets.
We cut them out leaving an overhang of the adhesive sheet so they can be adhered to the bottle.
We have not tried using printable labels out of concern for the effect of standard label paper getting wet. Might work....
CLICK HERE TO DOWNLOAD OUR FREE WORD .DOCX FILE.
Please note that the front label was found on the internet and NOT developed by us. We would love to give credit to the creator, however, we don't know who it is. The recipe and recipe label were created by us!
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alice1
Jane Berthiaume
Annie Hall
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