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Slush

Karen's Slush

From The Kitchen Of :

Canadian Recipes : Beverages and Smoothies

Karen's Slush

Total Time

Not Mentioned

Prepare Time

Not Mentioned

Cook Time

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Recipe Servings

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Ingredients for
Karen's Slush

Blend in blender:

  • 26 oz. vodka
  • 4 well-ripened bananas

Meanwhile bring to a boil:

  • 3 cups sugar
  • 8 cups water

Remove from heat and add:

  • 1 - 48 oz. pineapple juice

How to Make
Karen's Slush

  1. Mix blender mixture and this together and freeze in containers
  2. When serving add 2 ice cream scoops of slush to a tall glass and top up with Wink, Tonic Water, or 7 up

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