In September 2024 I had the pleasure of joining my sister Jane's healing group on a trip to Kill Devil Hills in the Outer Banks of North Carolina. We all shared a love of singing, the beach, dolphins and FOOD! It was such a great trip and there were many great memories and recipes that we discovered on that trip. This one was made by Patty Cobb-Baker and it was gobbled up so fast I didn't get to take a picture until it was too late! Sorry y'all. (Patty is from Texas, hence the title).
60 minutes
17 minutes
43 minutes
4-6 Servings