How to Make
Penne With Meat Sauce

1. Cover bottom of pot with olive oil
   
2. Chop or blend onions in food processor
   
3. Cook onions until tender & add garlic
   
4. Add meat and cook until browned
   
5. Cover top of meat with pepper, salt, Italian seasoning and a bay leaf
   
6. Mix 4 cups chicken broth, add to meat mixture
   
7. Cook approx. one hour
   
8. Add 2 lg. cans of tomato paste and 2 lg. cans of pureed tomatoes, pour in pot and simmer an additional 2 hours, stirring occasionally.
   
9. Remove bay leaf
   
10. Cook Penne pasta according to directions on package. 
    
11. Pour sauce over pasta and top with Parmesan cheese.